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Round Steak & Gravy

I’ve to apologize prematurely in case you are an individual who actually enjoys seeing the method pictures of my recipes. This Round Steak & Gravy recipe requires so few steps that I really didn’t take ANY!

Meat class and watch methods to make it. I will even hyperlink a video on the finish of this recipe. There was one thing in regards to the Fall climate right here in Chicago that had me craving this childhood recipe my Mother used to make. Round Steak & Gravy is a recipe that makes use of an inexpensive minimize of beef referred to as Spherical Steak that’s scrumptious, however sometimes wants hours to prepare dinner in order that it’s tender. I made this recipe in my Instantaneous Pot, however it may also be made within the sluggish cooker or in your oven, you probably have the time. I’ll add the instances for cooking within the crock or oven on the finish of the recipe.

This recipe will feed a household of 4. You possibly can double the meat with out having to regulate the onion and gravy. Here’s what you have to to make this recipe, :


  • four to six slices of Spherical Steak
  • 2 Pouches of Onion Gravy
  • 2 C of Sizzling Water
  • 1 Medium Yellow Onion, Sliced
  • three Cloves of Garlic, Peeled and Smashed
  • 2 T of Butter

Once more, I made this in my Instantaneous Pot, I’ll add changes for a crock or an oven within the steps.


  • Use a skillet and 1 T of butter to sear off each side of your spherical steak. I solely cooked these on both sides for two to three minutes.
  • In your Instantaneous Pot, sauté the onions and the garlic in 1 T of Butter.
  • Add the slices of meat to the pot.
  • Add the 2 pouches of the gravy to 2 C of scorching water and dissolve.
  • Pour over the meat and onions.
  • Set your Instantaneous Pot to the meat setting and prepare dinner on excessive strain for 20 minutes.
  • Launch the steam and you’re able to serve.

This recipe is finest served on prime of creamy mashed potatoes and with buttery corn. You can too use rice or egg noodles. However in my view, the gravy must be with mashed potatoes. If you wish to make this recipe in your crock pot, sear the meat within the skillet, and brown the onions and mushrooms in the identical skillet and add the gravy combine to your crock and prepare dinner on low eight to 10 hours. Bear in mind to maintain the lid in your crock or it should take longer. If you’re making this within the oven, do the identical steps because the crock, however place the meat, onions and gravy in a casserole dish, cowl with foil and bake at 350 levels for two.5 hours. You can too add mushrooms to this recipe should you like. Another choice is so as to add in a single can of Cream of Mushroom Soup to make it a creamy gravy. I’ve cherished this recipe since I used to be a child and I hope you do too!

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