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Chai Spiced Snowdrop Cookies Recipe

Chai Spiced Snowdrop Cookies – Soften-in-your-mouth, candy, and completely spiced Snowdrop Cookies. An ideal addition to your Vacation platter!

Chai Spiced Snowdrop Cookies - Melt-in-your-mouth, sweet, and perfectly spiced Snowdrop Cookies. A perfect addition to your Holiday platter!


Some other names for these cookies that I’m forgetting?

How impolite of me, I forgot to say HELLO! Please sit down and chill with me for some time. In the present day is my Identify Day and I’m celebrating with these superb Chai Spiced Snowdrop Cookies from my expensive buddy and cookbook creator, Jennifer Farley!

Are you questioning about what a Identify Day is?

Effectively, good, ’trigger I’m completely happy to let you know! ? Followers of the [Macedonian] Orthodox Religion (many others, too) who’re named after a Saint, rejoice mentioned Saint’s Feast Day on the day of that Saint’s passing. I used to be named after St. Katherine the Martyr, and in accordance with the Julian Calendar, at present is our day! ?In only a few hours, I can be internet hosting a cocktail party at my home with over 40 folks, consuming and consuming the evening away. I really feel SO blessed!

Chai Spiced Snowdrop Cookies - Melt-in-your-mouth, sweet, and perfectly spiced Snowdrop Cookies. A perfect addition to your Holiday platter!

I’m most enthusiastic about serving these attractive Snowdrop Cookies that I discovered on this WONDERFUL cookbook, The Connoisseur Kitchen, written by my tremendous superior gal pal and blogger-friend, Jennifer from Savory Easy.

Chai Spiced Snowdrop Cookies - Melt-in-your-mouth, sweet, and perfectly spiced Snowdrop Cookies. A perfect addition to your Holiday platter!

This cookbook stands out in that the recipes inside it are each, new and timeless, trendy, but basic. The e book is stuffed with over 100 recipes, that includes recent substances, daring and typically daring flavors, all accompanied by Jennifer’s stunning images. Taking a look at simply the pictures is sufficient to make you bounce into the kitchen and begin creating issues like, Jen’s Andouille Macaroni and Cheese, her Oatmeal Stout Beer Bread, and even her attractive Banana Peanut Butter Layer Cake with Chocolate Ganache.

Hop on over to Amazon and get your self a number of copies – one for you, in fact, however can’t overlook about them Christmas items, both!

Chai Spiced Snowdrop Cookies - Melt-in-your-mouth, sweet, and perfectly spiced Snowdrop Cookies. A perfect addition to your Holiday platter!

Simply as the remainder of the recipes on this e book, this one can be spectacular, but very approachable.


These tender snowdrop cookies are made with butter, all-purpose flour, almond flour, and powdered sugar, then tossed in a chai-spiced combination. They’re a implausible vacation cookie, and go BEST with a cup of espresso.

The cookie itself is simply 5 substances, and the chai spiced topping is what completes it.

A easy combination of powdered sugar, cinnamon, ginger, cardamom, and allspice is what separates this snowdrop cookie from the remainder.

Chai Spiced Snowdrop Cookies - Melt-in-your-mouth, sweet, and perfectly spiced Snowdrop Cookies. A perfect addition to your Holiday platter!

This can be a severe melt-in-your-mouth little cookie. My husband and I couldn’t get sufficient.

what else is a implausible thought? Making these snowdrop cookies forward of time. Actually, they have been superb the primary day, but additionally simply as superb on their final. So don’t be afraid to make these at present, and have all of them set and prepared on your Christmas Cookie Tray.

Within the meantime, decide up Jen’s e book –!




  • 1-1/2cups (8.5 ounces) all-purpose flour
  • 1/2teaspoon kosher salt
  • 8ounces (16 tablespoons) unsalted butter, room temperature
  • 1/2cup (2.5 ounces) powdered sugar
  • 1teaspoon pure vanilla extract
  • 1-1/4cups (4.25 ounces) almond flour


  • 1cup (5 ounces) powdered sugar
  • 1-1/2teaspoons floor cinnamon
  • 1/2teaspoon floor ginger
  • 1teaspoon floor cardamom
  • 1teaspoon floor allspice


  1. Preheat oven to 325F.
  2. Line a baking sheet with parchment paper and put aside.
  3. In a small bowl, whisk the flour and salt. Put aside.
  4. In a stand mixer fitted with the paddle attachment, cream the butter, the half cup powdered sugar, and vanilla on excessive pace till mild and fluffy, about 5 minutes.
  5. Flip the mixer pace right down to low and slowly add the almond flour adopted by the all-purpose flour combination.
  6. Scrape down the perimeters a couple of times to ensure the dough is evenly mixed.
  7. Use a 1 tablespoon-sized scoop to measure out the cookies.
  8. Utilizing your palms, roll every cookie right into a ball, and place on the beforehand ready baking sheet.
  9. Chill the cookies for 20 minutes within the fridge.
  10. Take away from fridge and bake for 15 to 20 minutes.
  11. Whereas the cookies are baking, mix the 1 cup powdered sugar, cinnamon, ginger, cardamom and allspice in a small mixing bowl; whisk till totally included.
  12. Take away the cookies from the oven.
  13. Whereas they’re nonetheless heat, fastidiously coat every cookie within the topping combination and put aside to chill.
  14. As soon as the cookies have cooled, about 15 to 20 minutes, toss them once more within the sugar combination.
  15. Retailer in an hermetic container for 1 week, or freeze for as much as 1 month.




  1. 5 stars
    Chai Spiced Snowdrop Cookies Recipe.This Russian tea cookie or Mexican wedding cookie blends almond flour to crumb instead of chopped nuts and chai spices to the sugar confectionery of the final confectioners.

    You can find slightly different totals (in grams) in various online sources for several content; We tested using the quantities listed below.

    Continue: Dough balls must be kept in the refrigerator for 20 minutes before cooking. Cookies can be stored in an airtight container for up to 1 week at room temperature.

  2. 5 stars
    Chai Spiced Snowdrop Cookies Recipe.These tender viburnum cookies are a great holiday cookie! Chai is covered with a spicy mixture, served with a cup of coffee!Let’s talk about these Snowball cookies! (Snowdrops are also known as Mexican Wedding Cookies and Russian Tea Cookies. So, how many names can a cookie have ??!) I call them snowball because… well, they look like snowballs. And these are one of my all-time weaknesses when it comes to homemade cookies.This was my favorite cookie recipe last Christmas. This year I’m going to play around and try to make them GF.
    If worried about the cost of spices, try buying small amounts where they sell them in bulk, like Whole Foods. So much cheaper and fresher.

    This recipe was actually one of the four people I tested for Jen at the time of writing his article. I immediately fell in love and have done it a few more times since. 8YO Trevor begs them. This is surprising considering the chai spicy finish. But I think any cookie that requires two bars of butter and powdered sugar has to be the winner no matter how old you are!

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