Explore Main Courses Noodle and Pasta Recipes


Craving shrimp scampi? Prep for the week forward for a low-carb, fast, straightforward and HEALTHY meal utilizing zucchini noodles!


  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 pound medium shrimp, peeled and deveined
  • 1 shallot, minced
  • four cloves garlic, minced
  • 1/four teaspoon crimson pepper flakes, or extra, to style
  • Kosher salt and freshly floor black pepper, to style
  • 1/four cup vegetable inventory
  • 2 tablespoons freshly squeezed lemon juice
  • 1 teaspoon lemon zest
  • 1 half kilos (four medium-sized) zucchini, spiralized
  • 2 tablespoons freshly grated Parmesan


  1. Mix butter and olive oil in a big skillet over medium excessive warmth. Add shrimp, shallot, garlic and crimson pepper flakes; season with salt and pepper, to style. Cook dinner, stirring sometimes, till pink, about 2-Three minutes.
  2. Stir in vegetable inventory, lemon juice and lemon zest; season with salt and pepper, to style. Carry to a simmer; stir in zucchini noodles till heated by means of, about 1-2 minutes.
  3. Place zucchini into meal prep containers, garnished with Parmesan, if desired.

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