Chicken Recipes Explore Main Courses Noodle and Pasta Recipes


This chicken Alfredo is baked in the oven, baked chicken and penne pastas, thrown with cream sauce, then topped with cheese and cooked to perfection. A comfortable dining classic which is perfect for feeding a crowd!


  • 12 ounces penne pasta cooked in salted water according to package directions
  • 3 cups diced cooked chicken
  • 3 tablespoons butter
  • 2 tablespoons flour
  • 1 teaspoon minced garlic
  • 2 cups whole milk
  • 1 cup heavy cream
  • 3/4 cup grated parmesan cheese
  • 2 cups shredded mozzarella cheese divided use
  • salt and pepper to taste
  • cooking spray
  • 1 tablespoon parsley chopped


  1. Preheat the oven to 375 degrees. Coat a 3 quart baking dish with cooking spray.
  2. Melt the butter in a large pan over medium heat. Add the garlic and cook for 30 seconds. Whisk in the flour and cook for 1 minute.
  3. Pour in the milk and cream, then simmer, whisking constantly, until sauce has just thickened.
  4. Add the parmesan cheese and 1/2 cup shredded mozzarella to the milk mixture, along with salt and pepper to taste.
  5. Stir until cheese has melted.
  6. Place the pasta and chicken in a large bowl. Pour the sauce over the top, and toss to coat evenly.
  7. Pour the pasta mixture into the prepared pan, and top with remaining mozzarella cheese.
  8. Bake, uncovered, for 20 minutes or until pasta is bubbly and cheese has just started to brown.
  9. Sprinkle parsley over the top, then serve.


Calories: 644kcal | Carbohydrates: 51g | Protein: 35g | Fat: 34g | Saturated Fat: 24g | Cholesterol: 160mg | Sodium: 569mg | Potassium: 414mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1385IU | Vitamin C: 2.1mg | Calcium: 465mg | Iron: 1.7mg



      1. This recipe is fantastic. Made it and everyone loved it. I will never buy jar sauce again. Had no idea how easy this was to make. Thanks for sharing!!! Made my day. This is my new party recipe for sure.

  1. 5 stars
    Combine pasta, chicken and alfredo sauce in a large bowl. Spread about half of the pasta mixture under the baking dish, then sprinkle with mozzarella cheese. Add the remaining pasta mixture and fill it with more mozzarella. Cook for about 15 minutes until cheese melts.

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